Supermarkets
The Sanitech systems are an ideal multifunctional sanitation tool for the Supermarket and food handling industry. The highlight of these systems is that all surfaces being cleaned are simultaneously sanitized by the use of wet steam at high temperatures. All units are portable and can easily be moved around the facility by a single employee.
Why you need Sanitech?
The high temperature of the pressurized wet steam kills most bacteria on contact and thermally breaks down grease and protein deposits. Traditionally, this has been achieved through the use of high cost chemicals and intensive manual cleaning which can further contaminate the food product. The Sanitech system eliminates the usage of chemicals, soaps and detergents, thereby saving money. Chemical free cleaning prolongs the lifespan of equipment and floors. The water requirements of a Sanitech are lower than that of a pressure washer, thereby conserving water and saving the environment from chemical effluents in the sewage. Sanitech machines are USDA compliant for indoor usage as they run on environmentally friendly LPG, which is a clean burning fuel. By using a Sanitech, establishments can reduce upto 50% of the labour hours spent on cleaning which improves employee morale and efficiency. The higher levels of sanitation achieved prevent slip and fall accidents and thereby indirectly reduce insurance premiums.
Where can you use a Sanitech?
- De-grease and sanitize
- Meat rooms
- Walk-in refridgerators
- Food preparation areas and equipment
- Deli section
- Produce section
- Baking Carts, Racks and Trays
- Hoods, Exhaust Fans, Exhaust Ducts, Filtration screens
- Clean outdoor areas
- Side walks (especially effective on chewing gum)
- Shopping Carts
- Dumpsters
- Loading Docks
- Delivery Vehicles
What is a Sanitech effective on?
- Grease, Oil and Fatty deposits
- Germs, Bacteria and Pathogens
- E-coli, Listeria, Salmonella
- Fruit Pulp, Syrup and Concentrates
- Adhesives and Gum
- Paraffin
- Spores, Yeast and Mildew
- Proteins, Starch and Sugar
- Chocolates and Coca extracts
Which Sanitech Model do you need?
The Sanitech Mark II is popular with convenience stores and small independent supermarkets. The Sanitech Mark III system is the most versatile as it combines cleaning power with portability and is ideally suited for large supermarkets. The Sanitech Mark IV system is the most powerful model with a stainless steel heat exchanger that enhances its longevity. It is popular with multi store chain supermarkets that need powerful sanitation. The Sanitech Mark V is a custom designed model for large bakeries and food processors supplying to supermarkets.
Which Supermarkets currently use Sanitech?
Safeway, Shoprite Supermarkets, Kroger's, Farmer Jack's, Price Costco, Wayne Lee Grocery, Spartan Stores, United Supermarket.
